Patisserie · Spring Grove, London
Elisabeth Patisserie Bakery Cafe Menu & Prices
Here is what you can typically expect on the counter at Elisabeth Patisserie Bakery Cafe: 40 items across 6 sections, from pâtisserie individuelle to toasties & sandwiches.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Elisabeth Patisserie Bakery Cafe. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte au citronPopularV £4.55 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- FraisierVN £7.75 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Éclair au chocolatPopularV £5.25 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- ReligieuseV £5.30 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Paris-BrestPopularVN £5.90 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Mille-feuilleV £6.55 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Tarte aux fraisesV £5.15 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte Tatin sliceV £5.80 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
Macarons & Petits Fours
- Madeleines (bag of 6)V £6.95 Shell-shaped sponge cakes scented with lemon zest and honey.
- FlorentinesVNGF £3.10 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £3.40 Caramelised fluted cake with a custardy rum and vanilla centre.
- Chocolate truffles (box of 9)VGF £9.60 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Macarons (box of 6)PopularVGFN £14.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Pâte de fruitsVGFDF £6.10 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
Viennoiserie
- Brioche feuilletéeV £3.15 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Escargot aux raisinsV £4.15 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.35 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Pain au chocolatPopularV £3.55 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Croissant aux pistachesVN £4.85 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant au beurrePopularV £3.80 Classic French croissant made with AOP butter for distinct, crisp layers.
- Croissant aux amandesVN £3.65 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Kouign-amannV £3.80 Breton pastry of caramelised butter and sugar layers with a crackly crust.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £33.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Bûche de Noël (seasonal)V £31.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £140.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £37.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte aux fruits (serves 8)V £30.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £27.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £41.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Boissons
- Thé à la mentheVVGGF £3.35 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.85 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Iced latteVGF £3.75 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Chocolat chaudVGF £3.95 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.75 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Toasties & Sandwiches
- Club sandwich £9.50 Triple-decker with chicken, bacon, egg, lettuce, tomato and mayonnaise.
- Tuna melt £6.55 Tuna mayonnaise and melted Cheddar toasted on farmhouse bread.
- Three-cheese toastiePopularV £7.90 Cheddar, mozzarella and red Leicester melted in crisp bread with onion.
- Brie and cranberry toastieV £8.65 Creamy Brie and cranberry sauce with rocket on toasted sourdough.
- Soup of the day with breadV £7.50 Freshly made soup served with a hunk of our crusty bread.
- Halloumi wrapV £7.75 Grilled halloumi with roasted peppers, hummus and salad leaves.
Ordering tips for Elisabeth Patisserie Bakery Cafe
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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